We have new Flats Mentor Farm farmers, but lots of the same wonderful Asian produce! Since we can’t have live cooking demos, I thought that, while taking a break from doing home videos in their stead, I’d highlight recipes from past years that use produce available this year.
Click HERE to see what I came up with for a live demo at the market way back in September 2016!
By the way, I didn’t share this in the original post, but this recipe got the stamp of approval of James and Fong’s Mom, who often helped them at the market. 🙂